Description
A refreshing, flavorful pasta salad with tender seafood, crunchy vegetables, and a zesty dressing perfect for any occasion.
Ingredients
Scale
- 2 cups cooked pasta
- 1 cup cooked shrimp
- 1/2 cup crab meat
- 1/2 cup diced bell peppers
- 1/4 cup chopped celery
- 1/4 cup mayonnaise
- 2 tbsp lemon juice
- 1 tsp Dijon mustard
- Salt and pepper to taste
Instructions
- In a large bowl, combine pasta, shrimp, crab meat, bell peppers, and celery.
- In a small bowl, whisk together mayonnaise, lemon juice, Dijon mustard, salt, and pepper.
- Pour the dressing over the pasta mixture and toss until evenly coated.
- Chill in the refrigerator for 1 hour before serving.
Notes
- Substitute Greek yogurt for mayonnaise for a lighter option.
- Add a pinch of Old Bay seasoning for an extra kick.
- Serve with a side of crusty bread or fresh greens for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 280
- Sodium: 550mg
- Fat: 10g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g