The aroma of a bubbling pot of weight watchers cabbage soup can instantly transport you to a cozy kitchen filled with laughter and warmth. Picture this: tender cabbage leaves mingling with savory spices, creating a symphony of flavors that dance on your taste buds. light summer salad The steam rises, wrapping around you like a warm hug, promising a delightful experience with each spoonful.
This dish holds a special place in my heart, reminding me of family gatherings where we shared stories over steaming bowls. It’s the perfect meal for chilly evenings or when you’re looking for something nutritious yet comforting. casserole for family dinners grilled chicken side dish Trust me; your taste buds are in for a treat!
Why You'll Love This Recipe
- This weight watchers cabbage soup is ridiculously easy to prepare, making it a weeknight favorite
- The vibrant colors and fresh ingredients create an eye-catching dish that everyone will love
- Packed with flavor and low in calories, it’s perfect for those on a health journey
- Plus, it’s versatile enough to enjoy as a main or side dish!
I still remember the first time I made this soup; my friends couldn’t believe something so healthy could taste so good!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Cabbage: Choose fresh, crisp heads for the best texture and flavor. Green cabbage works wonderfully for this recipe.
Carrots: Opt for vibrant orange carrots to add sweetness and color. Fresh ones are always the best choice!
Celery: Use tender stalks for crunchiness and aromatic depth in your soup.
Onion: Sweet onions will enhance the overall flavor of the soup as they caramelize beautifully during cooking.
Garlic: Fresh garlic cloves pack a punch! Mince them finely to release their full aroma.
For the Broth:
Vegetable Broth: A low-sodium option keeps things healthy while providing robust flavor. For more inspiration, check out this healthy dinner option recipe.
Canned Tomatoes: Use diced tomatoes for tanginess and rich color that enhances your soup’s appeal.
Herbs and Spices: Fresh herbs like thyme or dried Italian seasoning elevate the flavor profile significantly.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Prep Your Veggies: Start by washing all vegetables thoroughly. Chop the cabbage into bite-sized pieces, dice the onions, slice the carrots, and chop the celery.
Sauté Aromatics: In a large pot over medium heat, add olive oil. Once hot, toss in onions and garlic until they turn translucent and fill your kitchen with mouth-watering aromas.
Add Vegetables: Stir in chopped cabbage, celery, and carrots. Sauté them together until they soften slightly, letting their natural sweetness emerge.
Pour in Broth & Tomatoes: Add vegetable broth along with canned tomatoes to your pot. Bring everything to a gentle boil while stirring occasionally to combine flavors.
Season & Simmer: Sprinkle in herbs and spices according to your taste preferences. Reduce heat to low, cover your pot, and let it simmer for about 30 minutes until all veggies are tender.
Enjoying this weight watchers cabbage soup is not just about savoring its rich flavors; it’s about sharing moments with loved ones over hearty bowls filled with warmth! hearty soup alternative.
You Must Know
- This Weight Watchers cabbage soup is not only low in calories but also packed with flavor
- It’s perfect for weight loss and can be easily customized to suit your taste
- The vibrant colors and aromas will make your kitchen feel warm and inviting
Perfecting the Cooking Process
Start by sautéing onions and garlic until fragrant, then add cabbage, carrots, and broth. Let it simmer for maximum flavor, making sure to stir occasionally.
Add Your Touch
Feel free to swap in your favorite vegetables or spices! Adding a splash of hot sauce or some fresh herbs can elevate this soup significantly.
Storing & Reheating
Store leftover cabbage soup in airtight containers for up to five days. To reheat, simply warm it on the stove over medium heat until hot.
Chef's Helpful Tips
- When making Weight Watchers cabbage soup, ensure you chop veggies uniformly for even cooking
- Don’t skip the seasoning; it’s essential for flavor!
- Finally, letting it sit overnight enhances the taste dramatically
Sometimes, I whip up a big pot of this soup when friends come over. The way they rave about it always brings a smile to my face.
FAQ
Can I use frozen vegetables in Weight Watchers cabbage soup?
For more inspiration, check out this healthy breakfast salad recipe.
Yes, frozen veggies work well and save time on prep!
How long does Weight Watchers cabbage soup last in the fridge?
It lasts up to five days when stored properly in an airtight container.
What are some good toppings for this cabbage soup?
Consider adding fresh herbs, a dollop of yogurt, or croutons for added texture!

Weight Watchers Cabbage Soup
- Total Time: 45 minutes
- Yield: Serves 6
Description
Warm up with this hearty Weight Watchers cabbage soup, a delightful blend of fresh vegetables simmered to perfection. With tender cabbage, vibrant carrots, and aromatic spices, each spoonful offers a comforting taste of home. Perfect for chilly evenings or as a nutritious meal prep option, this dish is low in calories yet packed with flavor—making it a must-try for anyone on a health journey!
Ingredients
- 4 cups chopped green cabbage
- 2 medium carrots, sliced
- 2 stalks celery, chopped
- 1 medium onion, diced
- 3 cloves garlic, minced
- 6 cups low-sodium vegetable broth
- 1 can (14.5 oz) diced tomatoes
- 1 tsp dried thyme
- Salt and pepper to taste
Instructions
- Wash and chop the cabbage, carrots, celery, and onion.
- Heat 1 tbsp olive oil in a large pot over medium heat. Add onions and garlic; sauté until translucent.
- Stir in chopped cabbage, celery, and carrots. Cook until slightly softened.
- Add vegetable broth and canned tomatoes; bring to a gentle boil.
- Add thyme, salt, and pepper. Reduce heat to low; cover and simmer for about 30 minutes until veggies are tender.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 70
- Sugar: 6g
- Sodium: 320mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Customize by adding your favorite vegetables or spices. For an extra kick, consider a splash of hot sauce or fresh herbs before serving.