There are few things in life more delightful than sinking your teeth into a crispy, cheesy Air Fryer Pizza Roll. Imagine the golden-brown exterior giving way to a melty, savory filling that explodes with flavor. These bite-sized wonders are perfect for satisfying those late-night snack cravings or elevating your game day spread to legendary status. For more inspiration, check out this more snack ideas recipe.
As I recall the first time I made these delicious morsels, I can’t help but chuckle at my family’s reaction. We gathered around the kitchen table, laughter echoing as we indulged in these little pockets of joy, all while debating which flavor was best. Spoiler alert: there was no definitive winner!
Why You'll Love This Recipe
- These Air Fryer Pizza Rolls are incredibly easy to prepare and require minimal cleanup
- Their flavor profile is rich and satisfying, bursting with cheese and spices
- Visually appealing, they look like perfect little golden treasures on any plate
- Plus, they’re versatile enough to customize with various fillings based on your preferences!
I still remember the cheers when I unveiled my first batch of Air Fryer Pizza Rolls—everyone wanted seconds! For more inspiration, check out this hearty dinner options recipe.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Pizza Dough: Homemade or store-bought works well; just ensure it’s fresh for the best texture.
Shredded Cheese: Mozzarella is classic, but feel free to mix in cheddar or pepper jack for a kick.
Pepperoni Slices: These add a savory punch; consider swapping for veggies for a healthier option.
Pizza Sauce: Use your favorite jarred sauce or whip up a quick homemade version for added flair.
Olive Oil Spray: A light mist helps achieve that golden crispiness everyone loves without excess grease.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Prepare Your Dough: Roll out your pizza dough on a lightly floured surface until it’s about ¼ inch thick. This will give you enough space to create rolls without any tearing.
Add Your Fillings: Spread a thin layer of pizza sauce over the dough, leaving space at the edges for sealing. Sprinkle shredded cheese generously followed by pepperoni slices or your choice of toppings.
Roll It Up: Starting from one edge, roll the dough tightly into a log shape. Ensure it’s snug but not so tight that the toppings squeeze out during cooking.
Slice Into Portions: Cut the rolled dough into bite-sized pieces using a sharp knife or pizza cutter. Aim for about 1-2 inches each to ensure even cooking.
Spray and Season: Arrange each roll in your air fryer basket without overcrowding them. Lightly mist with olive oil spray and sprinkle some Italian seasoning if you desire extra flavor.
Air Fry Them Up!: Set your air fryer to 375°F (190°C) and cook for 8-10 minutes until golden brown and crispy. The aroma will have you dancing in anticipation!
Now that our Air Fryer Pizza Rolls are ready, you can serve them hot with extra pizza sauce on the side for dipping. Enjoy every cheesy bite while basking in the glory of being crowned snack champion among friends!
Remember, these little gems can be customized endlessly—add your favorite ingredients or experiment with different sauces. So whether you’re hosting a party or just treating yourself after a long day, these Air Fryer Pizza Rolls are sure to impress!
You Must Know
- Air Fryer pizza rolls are a game-changer for snack time
- They offer crispy exteriors and gooey interiors, making them perfect for kids and adults alike
- The aroma wafting from the air fryer is enough to make anyone’s mouth water as they wait for these tasty bites
Perfecting the Cooking Process
Start by preheating your air fryer to 380°F before loading in the pizza rolls. This guarantees an even, crispy finish while allowing you to multitask, perhaps planning your next pizza roll party.
Add Your Touch
Feel free to customize your pizza rolls with different fillings! Swap out traditional pepperoni for veggies or cheese blends; just ensure they fit snugly inside the dough.
Storing & Reheating
Store leftover pizza rolls in an airtight container in the fridge for up to three days. Reheat them in the air fryer at 350°F for about five minutes to restore their original crispiness.
Chef's Helpful Tips
- Always check that your air fryer is not overcrowded; this ensures even cooking and crispiness
- For extra flavor, lightly spritz pizza rolls with olive oil before frying
- Don’t skip letting them cool slightly before diving in; trust me, you’ll avoid burns!
The first time I made air fryer pizza rolls, my friends went wild! They couldn’t believe how perfectly crispy they were, and I may or may not have taken all the credit (sorry, Mom!).
FAQ
How long do I cook air fryer pizza rolls?
Cook them at 380°F for about 6-8 minutes until golden brown.
Can I use frozen pizza rolls in the air fryer?
Absolutely! Just pop them straight from the freezer into the air fryer.
What dipping sauces pair well with pizza rolls?
Marinara sauce or ranch dressing make delicious companions for your pizza rolls!
Air Fryer Pizza Rolls
- Total Time: 23 minutes
- Yield: Approximately 12 servings 1x
Description
Air Fryer Pizza Rolls are the ultimate snack, combining a crispy exterior with a gooey, cheesy filling. Perfect for game days or late-night cravings, these bite-sized treats are easy to make and customizable with your favorite ingredients. Just imagine the savory aroma wafting through your kitchen as they cook! Serve them hot with marinara for dipping, and watch as they disappear in seconds.
Ingredients
- 1 lb pizza dough (homemade or store-bought)
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices (or vegetables for a healthier option)
- 1/2 cup pizza sauce
- Olive oil spray
Instructions
- Preheat air fryer to 380°F.
- Roll out pizza dough to ¼ inch thickness on a floured surface.
- Spread pizza sauce over the dough, leaving edges clear.
- Sprinkle shredded cheese and add pepperoni slices.
- Roll tightly into a log shape and cut into 1-2 inch pieces.
- Arrange in air fryer basket, spray lightly with olive oil, and cook for 6-8 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 4 rolls (120g)
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Experiment with different cheeses or fillings like spinach or mushrooms. For extra crispiness, ensure rolls aren’t overcrowded in the air fryer.
