Irresistible Marry Me Chicken Pasta Recipe to Swoon Over

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by teprod

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When the aroma of creamy garlic and sun-dried tomatoes fills the air, it’s hard not to feel excitement bubbling in your stomach. Marry Me Chicken Pasta is a dish that combines succulent chicken, rich sauces, and tender pasta into a flavorful embrace that can make anyone weak at the knees. flavorful chicken pad thai cherry tomato pasta recipe Imagine twirling your fork through a bowl of this delectable creation, each bite promising a burst of savory goodness that leaves you wanting more. For more inspiration, check out this creamy garlic parmesan pasta recipe.

I still remember the first time I served this dish at a dinner party. Friends were blown away by its delicious flavors, and I may or may not have been showered with compliments that made me blush. asparagus pasta with lemon Perfect for date nights or cozy family dinners, Marry Me Chicken Pasta is sure to create memorable moments with every delicious forkful.

Why You'll Love This Recipe

  • Marry Me Chicken Pasta is incredibly easy to prepare, perfect for weeknight dinners or special occasions
  • The explosion of flavors will leave you and your guests raving about it for days
  • The vibrant colors make it visually appealing on any table, making it feel like an extravagant dish without all the fuss
  • Plus, it’s versatile enough to suit various dietary preferences by swapping out ingredients as needed

I once had my best friend declare she’d marry me if I made her this dish again—a true testament to its deliciousness!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts for optimal flavor and tenderness.

  • Fresh Garlic: Choose firm cloves for maximum aromatic punch in your sauce.

  • Pasta (Fettuccine or Penne): Opt for your favorite pasta shape; cook until al dente for the best texture.

  • Sun-Dried Tomatoes: These add a burst of tangy sweetness—look for quality-packed ones in olive oil.

  • Heavy Cream: This is essential for creating that rich, luxurious sauce everyone loves.

  • Parmesan Cheese: Freshly grated cheese enhances flavor; avoid powdered varieties if possible.

  • Spinach: A handful of fresh spinach brightens the dish with color and nutrients.

  • Italian Seasoning: A blend of herbs adds depth; feel free to adjust based on preference.

  • Olive Oil: Use extra virgin olive oil for sautéing; it brings out the best flavors in your ingredients.

  • Salt & Pepper: Basic but essential seasoning to elevate every component of the dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prep Your Ingredients: Gather all your ingredients and chop the garlic and sun-dried tomatoes. This makes everything easier when you start cooking.

Sear the Chicken: In a large skillet over medium heat, add olive oil and sear chicken breasts until golden brown on both sides—about 5-7 minutes per side.

Add Garlic and Tomatoes: Stir in minced garlic and sun-dried tomatoes once the chicken is cooked through. Enjoy the fragrant aroma wafting through your kitchen as they combine.

Create Your Sauce: Pour in heavy cream and sprinkle Italian seasoning over the mixture. Stir well while letting it simmer until slightly thickened—about 3-5 minutes should do.

Add Spinach and Cheese: Toss in fresh spinach and grated Parmesan cheese. Stir until spinach wilts down and cheese melts into a creamy sauce.

Toss with Pasta: Finally, add your cooked pasta to the skillet. Gently toss everything together until each noodle is coated in that luscious sauce. Adjust seasoning with salt and pepper as needed.

Now you have a plateful of Marry Me Chicken Pasta ready to impress! Serve it hot, maybe with some crusty bread on the side—just don’t forget to wear something nice because compliments are coming your way! air fryer honey sesame chicken.

You Must Know

  • This delightful Marry Me Chicken Pasta is not just a meal; it’s a ticket to culinary romance
  • The rich flavors and creamy sauce will have everyone at the table swooning, making it perfect for date nights or impressing your in-laws

Perfecting the Cooking Process

To achieve optimal results, sear the chicken first, then cook the pasta while preparing the luscious sauce simultaneously. This method saves time and ensures everything comes together beautifully.

Serving and storing

Add Your Touch

Feel free to customize this dish by swapping out chicken for shrimp or adding veggies like spinach or sun-dried tomatoes. Experimenting can bring new life to this classic recipe.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove with a splash of milk to maintain its creamy texture.

Chef's Helpful Tips

  • When making Marry Me Chicken Pasta, consider using fresh herbs for added depth
  • Avoid overcooking the pasta; it should be al dente
  • Remember to taste as you go for balanced flavors that will wow everyone!

Cooking this dish reminds me of a cozy dinner I hosted, where my friends couldn’t stop raving about how delicious it was. Their compliments felt like warm hugs, making all the effort worthwhile.

FAQ

Can I make Marry Me Chicken Pasta ahead of time?

For more inspiration, check out this chicken broccoli penne recipe.

Yes, you can prepare it a few hours in advance and reheat before serving.

What can I serve with Marry Me Chicken Pasta?

A simple green salad or garlic bread pairs wonderfully with this creamy dish.

Is there a vegetarian version of Marry Me Chicken Pasta?

Absolutely! Substitute chicken with mushrooms or tofu for a delightful vegetarian option.

Print
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Marry Me Chicken Pasta


  • Author: Teprod
  • Total Time: 40 minutes
  • Yield: Serves 6

Description

Indulge in the irresistible flavors of Marry Me Chicken Pasta, a dish that brings together succulent chicken breasts, creamy garlic sauce, and sun-dried tomatoes over your favorite pasta. Perfect for romantic dinners or family gatherings, this recipe promises both comfort and sophistication in every bite. With its vibrant colors and rich textures, this meal is sure to impress your guests and leave them craving more.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 4 cloves fresh garlic, minced
  • 12 oz fettuccine or penne pasta
  • 1 cup sun-dried tomatoes (packed in oil), chopped
  • 1 cup heavy cream
  • 1 cup freshly grated Parmesan cheese
  • 2 cups fresh spinach
  • 2 tsp Italian seasoning
  • 2 tbsp extra virgin olive oil
  • Salt and pepper to taste

Instructions

  1. Prep your ingredients by chopping garlic and sun-dried tomatoes.
  2. In a large skillet over medium heat, add olive oil and sear chicken breasts until golden brown on both sides (5-7 minutes per side).
  3. Stir in minced garlic and sun-dried tomatoes once chicken is cooked through.
  4. Pour in heavy cream and sprinkle with Italian seasoning; simmer for 3-5 minutes until slightly thickened.
  5. Add fresh spinach and grated Parmesan cheese, stirring until spinach wilts and cheese melts.
  6. Toss cooked pasta into the skillet; mix well to coat noodles with sauce. Adjust seasoning with salt and pepper before serving.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 plate (approximately 300g)
  • Calories: 620
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 34g
  • Saturated Fat: 18g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 120mg

Keywords: For added flavor depth, consider using fresh herbs like basil or parsley. To customize, swap chicken for shrimp or add other vegetables such as bell peppers or mushrooms.

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