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–+ servings

Irish Coffee

A delightful blend of freshly brewed coffee, Irish whiskey, and whipped cream, perfect for cozy moments.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: beverage
Cuisine: Irish
Calories: 200
Ingredients Method Nutrition Notes

Ingredients
  

Coffee Base
  • 8 ounces Freshly Brewed Coffee Use a strong coffee blend.
  • 1-2 teaspoons Brown Sugar Light brown sugar is recommended.
  • 1-2 ounces Irish Whiskey Choose a smooth whiskey.
Topping
  • 1/2 cup Heavy Cream Whip until soft peaks form.
  • Cocoa Powder or Nutmeg Optional garnish.

Method
 

Prepare Coffee
  1. Brew a strong cup of your favorite coffee.
Add Sweetness
  1. Stir in brown sugar until fully dissolved while coffee is hot.
Mix in Whiskey
  1. Add Irish whiskey and stir gently to combine.
Whip Cream
  1. Whip heavy cream until soft peaks form.
Assemble Drink
  1. Pour coffee mixture into a warm glass and spoon whipped cream on top.
Garnish
  1. Sprinkle cocoa powder or nutmeg on top if desired.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 15gProtein: 1gFat: 10gSaturated Fat: 6gCholesterol: 30mgSodium: 5mgPotassium: 150mgSugar: 10gVitamin A: 500IUCalcium: 50mgIron: 0.5mg

Notes

Enjoy Irish Coffee as a comforting drink for brunch or after dinner.

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