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Lemon Poppyseed Sheet-Pan Pancakes for Effortless Mornings

Effortless Mornings with Zesty Lemon Poppyseed Sheet-Pan Pancakes

Enjoy Lemon Poppyseed Sheet-Pan Pancakes for Effortless Mornings with this easy, crowd-pleasing recipe that combines vibrant flavors and simplicity.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 12 slices
Course: Breakfast
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 2 cups all-purpose flour opt for quality flour for the best texture
  • 1 cup sugar adds just the right sweetness
  • 2 tbsp baking powder ensures those pancakes rise beautifully
  • 2 tbsp poppy seeds for that classic crunch and nutty flavor
Wet Ingredients
  • 1 zest lemon brings a bright, vibrant flavor
  • 1 cup milk use whole milk for creaminess
  • 2 large eggs helps bind everything together
  • 1/2 cup melted butter adds richness and moisture
  • 1 tsp vanilla extract enhances the sweet flavors
Toppings
  • 1 cup powdered sugar perfect for dusting before serving
  • 1 cup berries fresh berries for added sweetness and color

Equipment

  • sheet pan
  • mixing bowls
  • whisk
  • spatula

Method
 

Instructions
  1. Preheat the oven to 350°F (175°C) and prepare a sheet pan by greasing it lightly.
  2. Mix the dry ingredients in a large bowl: all-purpose flour, sugar, baking powder, and poppy seeds.
  3. Whisk together in another bowl the wet ingredients: milk, eggs, melted butter, vanilla extract, and lemon zest.
  4. Combine the wet and dry ingredients until just mixed.
  5. Pour the batter into the prepared sheet pan and spread it evenly using a spatula.
  6. Bake in the oven for 15 minutes or until golden brown.
  7. Cool slightly before slicing into squares.
  8. Dust with powdered sugar and top with fresh berries.

Nutrition

Serving: 1sliceCalories: 220kcalCarbohydrates: 30gProtein: 4gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 50mgSodium: 200mgPotassium: 120mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 100mgIron: 1mg

Notes

Serve with a drizzle of maple syrup for an extra touch of indulgence.

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