Description

Melt in Your Mouth Chicken is a show-stopping dish that transforms your ordinary dinner into an extraordinary culinary experience. With tender, juicy chicken marinated in a savory blend of garlic, soy sauce, and honey, this dish is not only easy to prepare but also visually stunning. Perfect for family dinners or gatherings, it promises to impress every palate. Serve it with your favorite sides for a delightful meal that will have everyone coming back for seconds!

Ingredients

Scale

4 boneless, skinless chicken breasts (1.5 lbs)
4 cloves fresh garlic, minced
2 tbsp olive oil
1/4 cup low-sodium soy sauce
2 tbsp honey
1 tsp dried thyme
Salt and pepper to taste

Instructions

Preheat your oven to 375°F (190°C) and lightly coat a baking dish with non-stick spray.
In a large bowl, place the chicken breasts and drizzle with olive oil; season generously with salt and pepper.
In another bowl, whisk together minced garlic, soy sauce, honey, and dried thyme until well combined.
Pour the marinade over the seasoned chicken and let it marinate for at least 30 minutes.
Transfer the marinated chicken to the prepared baking dish and bake uncovered for 25–30 minutes until golden brown and cooked through.
Let the chicken rest for 5 minutes before serving.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 chicken breast (approx. 6 oz)
Calories: 280
Sugar: 5g
Sodium: 640mg
Fat: 9g
Saturated Fat: 1.5g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 9g
Fiber: 0g
Protein: 46g
Cholesterol: 120mg

Keywords: For extra flavor, consider adding fresh herbs like rosemary or swapping regular salt for garlic salt. Store leftovers in an airtight container in the fridge for up to three days; reheat gently in the oven to retain moisture.