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Loaded Nachos


  • Author: Teprod
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Loaded Nachos are the ultimate crowd-pleaser, perfect for any gathering or cozy night in. Imagine crispy tortilla chips layered with gooey melted cheese, savory ground meat, zesty jalapeños, and a dollop of cool sour cream. This dish is not just about satisfying hunger; it brings friends and family together to share in the joy of good food. Whether you’re hosting a game day party or a casual movie night, these loaded nachos are sure to impress with their vibrant colors and incredible flavors. Plus, they’re customizable! Add your favorite toppings like guacamole, beans, or even grilled chicken to make them your own. Easy to prepare and fun to eat, Loaded Nachos are a must-try recipe that will elevate your snacking experience.


Ingredients

  • Tortilla chips
  • Shredded cheddar cheese
  • Shredded Monterey Jack cheese
  • Ground beef or turkey
  • Jalapeños (fresh or pickled)
  • Sour cream

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper and spread tortilla chips evenly.
  3. Layer half the cheese over the chips, followed by the cooked ground meat, then add more cheese on top.
  4. Scatter sliced jalapeños over the cheese layer.
  5. Bake for 10-15 minutes until cheese is bubbly and golden.
  6. Remove from oven, let cool slightly, then serve topped with sour cream or other desired toppings.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 16g
  • Cholesterol: 60mg

Keywords: For a healthier option, use baked tortilla chips instead of fried ones. Customize spice levels by adjusting the type of jalapeños used. Mix in black beans or diced tomatoes for extra flavor.