Description
Indulge in the irresistible delight of White Pizza with Prosciutto & Hot Honey. This gourmet pizza combines creamy mozzarella, savory prosciutto, and a sweet kick from hot honey, all atop a perfectly baked crust. Ideal for family gatherings or impressing guests, each bite delivers a harmonious blend of flavors that will leave everyone craving more. Easy to make and visually stunning, this dish is sure to become a staple in your kitchen.
Ingredients
- 1 lb store-bought pizza dough
- 2 tsp olive oil
- 8 oz fresh mozzarella cheese, sliced
- 4 oz thinly sliced prosciutto
- 2 tbsp hot honey
- Fresh basil leaves for garnish
Instructions
- Preheat your oven to 475°F (245°C) and let the pizza dough rest on a floured surface until soft.
- Roll out the dough into a 12-inch circle on parchment paper.
- Brush the crust lightly with olive oil and layer the mozzarella slices evenly.
- Distribute the prosciutto over the cheese.
- Bake for 10-12 minutes until the cheese is bubbly and golden.
- Drizzle hot honey over the pizza and garnish with fresh basil before slicing.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approximately 130g)
- Calories: 290
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: For added richness, substitute mozzarella with burrata cheese. Enhance flavor by sprinkling garlic powder before baking. Store leftovers in an airtight container in the fridge for up to three days; reheat at 350°F (175°C) for about 10 minutes.