Description

Indulge in the bliss of Strawberry Crunch Cheesecake Bites—bite-sized treats that perfectly balance creamy cheesecake and crunchy strawberry goodness. These delicious bites are not only visually appealing but also packed with flavor, making them ideal for parties, picnics, or simply satisfying your sweet tooth. With minimal prep time and simple ingredients, you can whip up these delightful desserts in no time. Get ready to impress your friends and family with this easy-to-follow recipe!

Ingredients

Scale

1 cup fresh strawberries, diced
8 oz cream cheese, softened
½ cup powdered sugar
1 cup graham cracker crumbs
4 tbsp unsalted butter, melted
1 tsp vanilla extract
½ cup whipped cream (optional)

Instructions

Prepare strawberries: Rinse, hull, and slice strawberries. Set aside.
Create crust: Mix graham cracker crumbs with melted butter until the texture resembles damp sand. Press into the bottom of a serving dish or individual cups.
Make filling: Beat softened cream cheese with powdered sugar and vanilla extract until smooth.
Assemble bites: Layer crust at the bottom of your dish, add cheesecake filling, and top with diced strawberries.
Add topping: Sprinkle more graham cracker crumbs on top or crushed freeze-dried strawberries for extra crunch.
Chill: Refrigerate for at least two hours before serving to allow flavors to meld.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-bake
Cuisine: American

Nutrition

Serving Size: 1 bite (35g)
Calories: 142
Sugar: 10g
Sodium: 95mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 0g
Protein: 2g
Cholesterol: 28mg

Keywords: For a twist, substitute strawberries with raspberries or blueberries. Experiment with different toppings like crushed cookies or nuts for added texture.