Description

Indulge in a delightful twist on traditional desserts with these Strawberry Cheesecake Dessert Tacos. Crispy taco shells cradle a rich, creamy cheesecake filling, topped with fresh strawberries and a dollop of whipped cream. Perfect for summer gatherings or casual get-togethers, these sweet treats are sure to impress friends and family alike, offering an unforgettable flavor experience that’s as fun to eat as it is delicious.

Ingredients

Scale

6 crispy taco shells
8 oz cream cheese, softened
1 cup powdered sugar
½ cup sour cream
1 cup fresh strawberries, sliced
1 tsp vanilla extract
1 cup whipped cream
Optional: chocolate drizzle

Instructions

Prepare your workspace by gathering all ingredients.
In a mixing bowl, combine softened cream cheese and powdered sugar until smooth. Add sour cream and vanilla extract; mix well.
Slice fresh strawberries and let them sit for 10 minutes if desired.
Spoon cheesecake filling into each taco shell and top generously with sliced strawberries.
Finish with whipped cream and a drizzle of chocolate if you like.
Serve immediately for the best texture.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Method: No cooking required
Cuisine: American

Nutrition

Serving Size: 1 taco (120g)
Calories: 270
Sugar: 23g
Sodium: 150mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 37g
Fiber: 1g
Protein: 4g
Cholesterol: 30mg

Keywords: Enhance flavor by adding graham cracker crumbs as a topping. Substitute seasonal fruits for fresh strawberries to customize your dessert tacos.