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Oreo Milkshake


  • Author: Teprod
  • Total Time: 5 minutes
  • Yield: Serves 2

Description

Indulge in the ultimate Oreo milkshake—a creamy, dreamy delight that combines velvety vanilla ice cream with crunchy Oreo cookie pieces. This easy-to-make recipe delivers a nostalgic treat perfect for hot summer days or cozy movie nights. With just a few simple ingredients and under 10 minutes of preparation, you can whip up a delicious dessert that will impress family and friends alike.


Ingredients

Scale
  • 2 cups vanilla ice cream
  • 1 cup whole milk (or almond/oat milk)
  • 4 crushed Oreo cookies
  • Whipped cream (for topping)
  • Chocolate syrup (optional)

Instructions

  1. Gather all ingredients.
  2. In a blender, combine vanilla ice cream, milk, and crushed Oreos. Blend until smooth but slightly chunky.
  3. Taste and adjust sweetness with more Oreos or chocolate syrup if desired.
  4. Pour into tall glasses, leaving room at the top for whipped cream and toppings.
  5. Top generously with whipped cream, sprinkle extra crushed Oreos, and drizzle with chocolate syrup if using.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 510
  • Sugar: 46g
  • Sodium: 180mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 64g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 70mg

Keywords: Experiment with different ice cream flavors like chocolate for variety. For a dairy-free version, opt for dairy-free ice cream and almond or oat milk. Store leftovers in an airtight container; re-blend before serving if frozen solid.