Description

Oreo Cherry Chocolate Chip No-Bake Cheesecake is a delightful dessert that combines creamy cheesecake with crunchy Oreo crust and sweet cherry topping. This easy-to-make treat is perfect for gatherings or cozy nights in, guaranteed to impress your guests and create lasting memories. With vibrant layers and a delicious flavor profile, this cheesecake is more than just a recipe; it’s an experience filled with joy!

Ingredients

Scale

30 Oreo cookies (crushed)
1/4 cup unsalted butter (melted)
16 oz cream cheese (softened)
1 cup powdered sugar
1 can cherry pie filling (21 oz)
1/2 cup mini chocolate chips
Whipped cream (for topping)

Instructions

Crush the Oreo cookies into fine crumbs and mix with melted butter. Press firmly into the bottom of a 9-inch springform pan to form the crust.
In a large bowl, beat softened cream cheese until smooth. Gradually add powdered sugar, mixing until creamy.
Gently fold in mini chocolate chips, then spread the mixture over the prepared crust.
Spoon cherry pie filling evenly on top of the cheesecake layer.
Cover with plastic wrap and refrigerate for at least 4 hours or overnight before serving.

Prep Time: 20 minutes
Cook Time: None
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 slice (100g)
Calories: 350
Sugar: 25g
Sodium: 200mg
Fat: 25g
Saturated Fat: 15g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 4g
Cholesterol: 55mg

Keywords: For different flavors, substitute cherry pie filling with fresh strawberries or blueberries. Add nuts or additional toppings for a personalized touch.