Description

Indulge in the irresistible flavors of Marry Me Chicken, where tender chicken breasts are enveloped in a creamy garlic sauce infused with sun-dried tomatoes and fresh basil. This dish is perfect for special occasions or cozy dinners at home, promising to delight your taste buds and create a romantic atmosphere. Simple yet elegant, Marry Me Chicken elevates your dining experience without extensive preparation, making it a go-to recipe for impressing loved ones.

Ingredients

Scale

3–4 boneless, skinless chicken breasts
4 cloves fresh garlic, minced
1/2 cup sun-dried tomatoes, chopped (oil-packed)
1 cup heavy cream
1 cup chicken broth (low-sodium)
1/2 cup grated Parmesan cheese
1/4 cup fresh basil, chopped
2 tbsp olive oil (extra virgin)
Salt and pepper to taste

Instructions

Preheat skillet over medium heat with olive oil. Season chicken with salt and pepper and sear until golden brown on both sides (5-7 minutes per side). Remove from pan.
In the same pan, sauté minced garlic and chopped sun-dried tomatoes until fragrant (about 1 minute).
Add heavy cream and chicken broth; bring to a gentle simmer while scraping the bottom of the pan for flavor.
Return seared chicken to the pan and sprinkle with Parmesan cheese. Cover and simmer for about 10 minutes until fully cooked.
Finish with fresh basil before serving.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main
Method: Sautéing
Cuisine: Italian

Nutrition

Serving Size: 1 chicken breast with sauce (200g)
Calories: 580
Sugar: 3g
Sodium: 680mg
Fat: 38g
Saturated Fat: 22g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 0g
Protein: 49g
Cholesterol: 165mg

Keywords: For added nutrition, consider incorporating spinach or swapping chicken for turkey. Store leftovers in an airtight container for up to three days; reheat gently with a splash of cream.