Description
Indulge in the magic of Honey Peach White Cheddar Grilled Cheese, where the crisp, buttery exterior meets gooey white cheddar, sweet honey, and juicy peach slices. This delightful sandwich is perfect for any occasion—whether you’re enjoying it on a sunny day or cozying up indoors. Quick to prepare and visually appealing with its golden crust and vibrant fillings, it’s sure to impress friends and family alike.
Ingredients
Scale
- 2 slices sourdough bread
- 1 tablespoon unsalted butter
- 1/2 cup sharp white cheddar cheese, grated
- 1 medium ripe peach, thinly sliced
- 2 tablespoons pure honey
Instructions
- Gather all ingredients on your countertop.
- Generously spread butter on one side of each slice of sourdough bread.
- On the unbuttered side of one slice, layer white cheddar cheese, followed by peach slices and drizzle honey over them. Top with the second slice of bread (buttered side out).
- Heat a skillet over medium heat and place the sandwich in the pan. Grill until golden brown and cheese begins to melt, about 3-4 minutes.
- Carefully flip the sandwich using a spatula and grill until both sides are crispy and golden brown while ensuring the cheese fully melts inside.
- Remove from heat, let cool slightly, slice in half, and serve warm.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (170g)
- Calories: 370
- Sugar: 14g
- Sodium: 480mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Keywords: For added flavor variations, try substituting white cheddar with gouda or add crispy bacon for crunch. Fresh herbs like basil can also elevate this delicious dish.