Description

Indulge in the delightful crunch of Homemade Crunch Bars, a sweet and salty treat perfect for any occasion. With layers of gooey chocolate, creamy peanut butter, and crispy rice cereal, these bars evoke cherished childhood memories. Easy to prepare and customizable with your favorite mix-ins, they make an irresistible snack for family gatherings or cozy nights in.

Ingredients

Scale

3 cups rice cereal
1 cup chocolate chips (milk or dark)
1 cup peanut butter
2 cups mini marshmallows
½ cup unsalted butter

Instructions

Gather tools: large mixing bowl, spatula, saucepan, and a baking dish lined with parchment paper.
Melt the butter in a saucepan over medium heat until bubbly and golden.
Stir in peanut butter and mini marshmallows until melted and smooth.
Remove from heat; gently fold in chocolate chips until partially melted.
Mix in rice cereal until evenly coated with the mixture.
Pour into the prepared baking dish and press down firmly with greased hands or a spatula.
Allow to cool at room temperature for about 30 minutes before cutting into squares or bars.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 bar (40g)
Calories: 150
Sugar: 10g
Sodium: 60mg
Fat: 7g
Saturated Fat: 3g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 19g
Fiber: 1g
Protein: 3g
Cholesterol: 5mg

Keywords: Customize by adding nuts, dried fruit, or using different types of chocolate. For an extra touch, drizzle melted chocolate on top before cooling.