Description
Indulge in the vibrant flavors of Coconut Pineapple Bites, a delightful treat that transports you to a sun-soaked paradise with every bite. These bite-sized morsels combine juicy pineapple and creamy coconut for a refreshing snack or dessert that’s perfect for summer gatherings or cozy evenings at home. Easy to make and visually stunning, they are sure to impress your guests and satisfy your sweet cravings.
Ingredients
Scale
- 1 cup unsweetened coconut flakes
- 1 cup ripe fresh pineapple, diced
- 2 tbsp honey (adjust to taste)
- 4 oz cream cheese, softened
- 1 tsp vanilla extract
Instructions
- 1. Prepare the Pineapple: Peel, core, and cut the fresh pineapple into bite-sized cubes.
- 2. Create the Mixture: In a mixing bowl, blend softened cream cheese, honey, and vanilla extract until smooth.
- 3. Add Coconut Flakes: Gently fold in the unsweetened coconut flakes until evenly mixed.
- 4. Assemble Your Bites: Hollow out the top of each pineapple cube and fill it generously with the cream cheese mixture.
- 5. Chill Before Serving: Place filled bites on a platter and refrigerate for 30 minutes to set.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: N/A
- Cuisine: Tropical
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 100
- Sugar: 6g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: To enhance flavor, lightly toast the coconut flakes before mixing. Feel free to experiment by adding chocolate drizzles or replacing pineapple with mango for a unique twist. For easy storage, keep in an airtight container at room temperature for up to five days or freeze for up to three months.