Description
Experience the delightful combination of crispy Rice Krispies and luscious cherry flavor in these easy-to-make Cherry Rice Krispie Treats. Perfect for any occasion, these treats are not only visually appealing but also offer a burst of sweet-tart goodness in every chewy bite. Whether you’re hosting a picnic or celebrating a birthday, these treats will surely bring smiles and joy to your gathering.
Ingredients
Scale
- 6 cups Rice Krispies
- 4 cups mini marshmallows
- 1/2 cup unsalted butter
- 1 cup cherry pie filling
- 1 tsp pure vanilla extract
- A pinch of salt
Instructions
- Prepare your workspace by gathering all ingredients and tools (large mixing bowl, spatula, greased 9×13 inch pan).
- In a large saucepan over medium heat, melt the butter. Add mini marshmallows and stir until completely melted and smooth.
- Remove from heat and mix in cherry pie filling until evenly combined.
- Gradually fold in Rice Krispies until well-coated with the mixture.
- Transfer the mixture into the greased pan, pressing down firmly to ensure it holds together.
- Allow to cool completely before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Use fresh marshmallows for optimal texture. You can substitute cherries with other fruits like strawberries or blueberries for variety. For added crunch, consider mixing in nuts or chocolate chips.