Description

Apple Cheesecake Oatmeal Cookie Bars are a delightful fusion of chewy oatmeal cookies, creamy cheesecake, and tart apple pieces. These bars are not only easy to make but also perfect for sharing during gatherings or enjoying as a sweet treat at home. With their inviting golden-brown appearance and warm flavors, these cookie bars will be a hit with family and friends alike.

Ingredients

Scale

1 ½ cups old-fashioned oats
1 cup all-purpose flour
¾ cup brown sugar
½ cup granulated sugar
½ cup unsalted butter (room temperature)
1 large egg (room temperature)
2 tsp apple pie spice
2 cups diced apples (Granny Smith or Honeycrisp)
8 oz cream cheese (softened)
1 tsp vanilla extract
1 tsp baking powder
A pinch of salt

Instructions

Preheat oven to 350°F (175°C). Line a baking dish with parchment paper.
In a large bowl, cream together butter, brown sugar, and granulated sugar until fluffy. Add the egg and vanilla extract; mix well.
In another bowl, whisk oats, flour, baking powder, apple pie spice, and salt. Gradually combine with wet ingredients without overmixing.
Fold in diced apples until evenly distributed.
In a separate bowl, beat cream cheese with sugar and an egg until smooth.
Spread half of the oatmeal mixture into the prepared pan. Layer with cream cheese filling, then top with remaining oatmeal dough.
Bake for 25-30 minutes or until golden brown and set in the middle. Allow cooling before slicing.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 198
Sugar: 13g
Sodium: 105mg
Fat: 8g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 2g
Protein: 3g
Cholesterol: 27mg

Keywords: Feel free to substitute apples with pears or peaches for variety. Experiment with different spices like nutmeg or cardamom for unique flavor profiles.