Description
Rich, fudgy brownies layered with creamy mocha cheesecake create a decadent dessert that’s perfect for any occasion.
Ingredients
Brownie Layer:
- Butter
- Sugar
- Eggs
- Cocoa powder
- Flour
- Vanilla extract
Mocha Cheesecake Layer:
- Cream cheese
- Sugar
- Coffee (brewed or instant)
- Eggs
Instructions
- Prepare Brownie Layer: Melt butter and mix with sugar, eggs, and vanilla. Stir in cocoa powder and flour. Spread evenly in a baking pan.
- Prepare Cheesecake Layer: Beat cream cheese and sugar until smooth. Add eggs and coffee, mixing until combined. Pour over the brownie layer.
- Bake: Bake at 350°F (175°C) for 35 minutes or until set. Let cool completely before slicing.
Notes
- For a stronger coffee flavor, use espresso or instant coffee granules.
- Chill the brownies for easier slicing.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
Nutrition
- Calories: ~250
- Sugar: 18g
- Fat: 14g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g