Description
Cherry Cheesecake Fluff is a luscious no-bake dessert that perfectly combines the creamy richness of cheesecake with the delightful sweetness of cherries. This fluffy treat is not only visually appealing but also incredibly easy to whip up, making it an ideal choice for any gathering. Ready in just 15 minutes, this dessert will impress your guests with its vibrant colors and irresistible flavor. Perfect for summer barbecues, holiday celebrations, or as a sweet snack anytime, Cherry Cheesecake Fluff is bound to become a favorite in your recipe collection.
Ingredients
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 cup whipped topping
- 1 can cherry pie filling
- 1 tsp vanilla extract
Instructions
- In a large mixing bowl, beat the softened cream cheese and powdered sugar until smooth.
- Gently fold in the whipped topping and vanilla extract until fully incorporated.
- Carefully add the cherry pie filling and mix until evenly distributed.
- Transfer to serving bowls or a large dish, cover with plastic wrap, and chill for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Keywords: For added flavor, consider substituting almond extract for vanilla. Experiment with different fruits like strawberries or blueberries for a fruity twist. Garnish with extra whipped cream and fresh fruit for an elegant presentation.