Description
Springtime Nest Sugar Cookies are delightful, soft, and buttery treats that capture the joy of spring in every bite. Adorned with colorful icing and sprinkles, these cookies are perfect for any occasion, from Easter celebrations to sunny afternoon snacks. Easy to prepare and customizable, they bring smiles and laughter to your table.
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 2 tsp baking powder
- 1 cup unsalted butter (room temperature)
- 1 ½ cups granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- ½ tsp almond extract
- Royal icing or colored sprinkles (for decoration)
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- Cream together the butter and sugar in a large bowl until light and fluffy.
- Beat in eggs one at a time, then add vanilla and almond extracts.
- In a separate bowl, whisk together flour and baking powder; gradually mix into wet ingredients until just combined.
- Scoop dough onto prepared sheets, leaving space between each cookie.
- Bake for 10–12 minutes until edges are golden but centers remain soft.
- Allow cookies to cool completely before decorating with icing or sprinkles.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (approximately 30g)
- Calories: 140
- Sugar: 8g
- Sodium: 65mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 25mg
Keywords: Chill the dough before baking for better shaping. Substitute vanilla with almond extract for a nutty flavor. Store cookies in an airtight container at room temperature for up to a week.