Description
Indulge in the refreshing taste of cherry frozen yogurt, a perfect treat for hot summer days! This creamy dessert combines the sweet-tart flavor of fresh cherries with smooth Greek yogurt, creating a delightful experience that will take you back to carefree childhood summers. Simple to prepare and requiring just a few ingredients, this recipe is not only delicious but also a crowd-pleaser at gatherings. Customize it with your favorite toppings for an extra touch of joy!
Ingredients
Scale
- 2 cups fresh cherries, pitted and halved
- 2 cups plain Greek yogurt
- 1/4 cup honey or maple syrup
- 1 tsp vanilla extract
- 2 tbsp lemon juice
Instructions
- Wash and pit the cherries, then slice them in half.
- Blend the cherries with Greek yogurt, honey (or maple syrup), vanilla extract, and lemon juice until smooth.
- Taste and adjust sweetness if needed.
- Pour the mixture into an airtight container and freeze for 1-2 hours, stirring occasionally.
- Scoop into bowls or cones and add desired toppings before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 150
- Sugar: 19g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Keywords: For variations, try adding dark chocolate chunks or experimenting with other fruits like strawberries or peaches. To enhance creaminess, chill all ingredients beforehand.