Description

Marry Me Shrimp Pasta is a romantic dish that perfectly combines succulent shrimp with a rich, creamy sauce. This delightful pasta is not only quick to prepare but also visually stunning, making it ideal for date night or special occasions. Each bite bursts with flavor, ensuring that this meal will impress everyone at your table.

Ingredients

Scale

1 pound large shrimp, peeled and deveined
8 ounces fettuccine or linguine
1 cup heavy cream
3 cloves garlic, minced
½ cup grated Parmesan cheese
½ teaspoon red pepper flakes
Fresh parsley, chopped for garnish

Instructions

Cook the pasta in salted boiling water according to package directions until al dente. Drain and set aside.
In a large skillet over medium heat, melt butter or olive oil. Add minced garlic and sauté for about one minute until fragrant.
Add shrimp to the skillet and cook for approximately three minutes on each side until pink and opaque.
Pour in the heavy cream, season with red pepper flakes, salt, and pepper; let simmer for five minutes until slightly thickened.
Add drained pasta to the skillet, tossing gently to coat all noodles with the creamy sauce.
Remove from heat and stir in grated Parmesan cheese and chopped parsley before serving.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main
Method: Sautéing
Cuisine: Italian

Nutrition

Serving Size: 1 plate (approx. 250g)
Calories: 550
Sugar: 3g
Sodium: 700mg
Fat: 32g
Saturated Fat: 18g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 2g
Protein: 27g
Cholesterol: 220mg

Keywords: For added nutrition, consider incorporating vegetables like spinach or cherry tomatoes into the dish. Adjust the amount of red pepper flakes based on your spice preference; omit for a milder flavor.