Description
A zesty, sweet, and savory salmon dish served over rice with a refreshing citrus kick. Perfect for a quick yet elegant meal!
Ingredients
Scale
- 4 salmon fillets
- 1 orange (zested and juiced)
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon olive oil
- 2 cups cooked rice
- 1 cup steamed broccoli
Instructions
- Preheat oven to 400°F (200°C).
- Whisk orange juice, zest, soy sauce, honey, and olive oil.
- Brush mixture over salmon and bake for 15-20 minutes.
- Serve salmon over rice with steamed broccoli. Drizzle remaining sauce for extra flavor.
Notes
- For extra crunch, top with sesame seeds or crispy fried onions.
- Substitute rice with quinoa or cauliflower rice for a lighter option.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Calories: ~450
- Fat: 15g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 32g