Description
Air Fryer Pizza Rolls are the ultimate snack, combining a crispy exterior with a gooey, cheesy filling. Perfect for game days or late-night cravings, these bite-sized treats are easy to make and customizable with your favorite ingredients. Just imagine the savory aroma wafting through your kitchen as they cook! Serve them hot with marinara for dipping, and watch as they disappear in seconds.
Ingredients
Scale
- 1 lb pizza dough (homemade or store-bought)
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices (or vegetables for a healthier option)
- 1/2 cup pizza sauce
- Olive oil spray
Instructions
- Preheat air fryer to 380°F.
- Roll out pizza dough to ¼ inch thickness on a floured surface.
- Spread pizza sauce over the dough, leaving edges clear.
- Sprinkle shredded cheese and add pepperoni slices.
- Roll tightly into a log shape and cut into 1-2 inch pieces.
- Arrange in air fryer basket, spray lightly with olive oil, and cook for 6-8 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 4 rolls (120g)
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Experiment with different cheeses or fillings like spinach or mushrooms. For extra crispiness, ensure rolls aren’t overcrowded in the air fryer.