Description
Chewy French Toast Cookies are a delightful twist on classic breakfast flavors, bringing the warmth of maple syrup and cinnamon into a soft, chewy cookie form. Perfect for satisfying sweet cravings any time of day, these cookies are not only easy to make but also incredibly versatile. Customize them with your favorite mix-ins like chocolate chips or nuts for an added crunch. Whether enjoyed with a cozy cup of coffee or shared at brunch gatherings, these cookies will transport you to lazy Sunday mornings filled with comfort and nostalgia. With just a handful of simple ingredients and straightforward steps, you’ll have a batch of scrumptious treats ready in no time.
Ingredients
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 3/4 cup brown sugar
- 1/2 cup maple syrup
- 1/2 cup unsalted butter (softened)
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream together softened butter and brown sugar until light and fluffy. Add eggs one at a time, mixing well after each addition, then stir in the maple syrup.
- In another bowl, whisk together flour, baking powder, cinnamon, and salt. Gradually incorporate this mixture into the wet ingredients until just combined.
- Using a cookie scoop or tablespoon, drop rounded balls of dough onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes or until edges are lightly golden but centers remain soft.
- Allow cookies to cool on baking sheets for five minutes before transferring them to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 25mg
Keywords: - Use fresh ingredients for the best flavor. - Don’t overbake; cookies should be soft in the center when removed from the oven. - Consider adding chocolate chips or chopped nuts for extra texture.