Description
Indulge in the Ultimate 7-Layer Taco Dip, a vibrant and flavorful dish that elevates any gathering into a fiesta! This stunning dip features layers of creamy guacamole, zesty salsa, rich refried beans, and a medley of toppings, creating an irresistible blend of textures and tastes. Perfect for game days, parties, or family movie nights, serve it with crunchy tortilla chips for a delightful snack that will keep everyone coming back for more. Easy to prepare and customizable based on your preferences, this layered treat is sure to impress!
Ingredients
- 1 can refried beans
- 1 cup sour cream
- 1 cup guacamole
- 1 cup salsa
- 1 cup shredded cheese (cheddar and Monterey Jack blend)
- 1/2 cup diced tomatoes
- 1/4 cup sliced jalapeños
Instructions
- Select a clear glass dish for layering.
- Spread an even layer of refried beans at the bottom using a spatula.
- Gently layer sour cream over the beans.
- Add guacamole on top without disturbing previous layers.
- Pour salsa evenly over the guacamole.
- Sprinkle shredded cheese, then top with diced tomatoes and jalapeños.
- Serve with tortilla chips for dipping.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: No Cooking
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1/8 of recipe (112g)
- Calories: 210
- Sugar: 3g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Customize by adding black olives or green onions as extra toppings. For added heat, mix diced jalapeños into the salsa. Prepare components ahead of time; layer just before serving to maintain freshness.