Description
Freezer Breakfast Burritos are the perfect solution for busy mornings when you crave a delicious and hearty meal without the hassle. These flavorful burritos are filled with fluffy scrambled eggs, savory sausage, and melty cheese, making them satisfying and convenient. Ideal for meal prep, whip up a batch in advance, store them in your freezer, and enjoy homemade breakfasts at your convenience. Simply heat one in the microwave or oven for a quick breakfast that fuels your day. With their versatility, these burritos accommodate any dietary preferences or ingredient substitutions. Elevate your breakfast routine with this easy recipe!
Ingredients
- 6 large flour tortillas
- 8 large eggs
- 1 cup cooked sausage (pork or turkey)
- 1 cup shredded cheddar cheese
- 1 cup diced bell peppers (mixed colors)
- 1/2 cup chopped onions
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, sauté onions and bell peppers until softened.
- Add cooked sausage and stir until heated through.
- Whisk eggs with salt and pepper; pour into the skillet, scrambling until set.
- Lay tortillas flat, add filling and cheese, then roll tightly.
- Wrap each burrito in foil or plastic wrap; place in a labeled freezer bag.
- Freeze for up to three months.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 burrito (170g)
- Calories: 380
- Sugar: 2g
- Sodium: 750mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 17g
- Cholesterol: 210mg
Keywords: Customize fillings by adding black beans or avocado for a vegetarian option. Use whole grain tortillas for added fiber.